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- FS Series (6 to 12m³) The FS Series is designed for farms that need reliable daily ration mixing in a compact fixed setup.
- FS-06
Capacity (m³): 6 - FS-08
Capacity (m³): 8 - FS-10
Capacity (m³): 10 - FS-12
Capacity (m³): 12
- FS-06
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- PS Series (14 to 24m³) The PS Series is built for farms that need higher batch capacity, faster feed circulation, and more consistent ration output in a fixed feeding center.
- 2PS-14
Capacity (m³): 14 - 2PS-16
Capacity (m³): 16 - 2PS-18
Capacity (m³): 18 - 2PS-20
Capacity (m³): 20
- 2PS-14
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- MS Series (26 to 36m³) The MS Series is designed for large-scale livestock farms that need high-capacity feed preparation, stable daily output, and efficient centralized ration management.
- 3MS-26
Capacity (m³): 26 - 3MS-28
Capacity (m³): 28 - 3MS-30
Capacity (m³): 30 - 3MS-36
Capacity (m³): 36
- 3MS-26
The system cuts and blends hay, crop straw, silage, concentrates, and other ingredients through the shearing and circulation action of one, two, or three vertical augers. Its conical tub design helps lift feed from the bottom and circulate it through the mixing chamber, supporting more uniform ration structure and better feed palatability.
By centralizing the mixing process, farms can improve feeding consistency, reduce manual handling, and organize feed preparation more efficiently. Different auger configurations are available to match herd size, ration volume, and production workflow. Contact UHAND to choose the right fixed feeding setup for your farm capacity and daily ration plan.
Single Auger TMR Mixer
Twin Auger TMR Mixer
Triple Auger TMR Mixer

- Tub sidewalls
M400 high-strength wear-resistant steel, 10–12 mm thick - Tub floor
NM400 high-strength wear-resistant steel, 20 mm thick

- Spiral blades: Made from NM400 high-strength wear-resistant steel, with a maximum thickness of 20 mm.
- Knife protection: A knife pad is installed beneath each knife, while mounting bolts are protected by wear-resistant plates.
- Replaceable wear plates: Adjustable wear plates are fitted on both sides of the spiral blades and can be fully replaced.
- Hardened knives: Quenched knife treatment improves toughness and wear resistance for long-term cutting performance.
- One-piece seamless structure: Formed on UHAND’s in-house proprietary machinery to support higher structural strength and stable operation.
What truly sets us apart is our focus on practical innovation and real-world reliability. At UHAND, we own and operate a 15.33-hectare (38-acre) commercial dairy farm with approximately 3,000 cattle. This farm serves as our dedicated testing platform, where every piece of our farm equipment is deployed and rigorously proven for daily operations in a live farm environment.
